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Abstract

ABSTRACT
Efficacy of mung bean sprouts as natural fertility enhancer for men was not widely investigated
and published. The objective of  this  study  is  to  investigate  the effect of mung bean sprout’s  juice on
male Swiss mice spermatozoa quality and spermatogenesis.  An  experimental  study  performed  with
randomized  matched  two-group  post  test  only  design  approach.  Thirtymale  mice  were  dividedinto
fivegroups randomly, which consist of a control group (CMC25mL/kg BW/day); d-α-tocopherol group
(556 IU/kg BW/day) and three mung beans sproutjuice groups (33, 66 and 132) mg/kg BW/day. Mice
treated  every  dayfor  20days  orally. Micewere  sacrificed;  testis  and  epididymis  were  collected  and
examined.  The  spermatozoa  quality  (count,  progressive  motility  and  normal  morphology)  and
spermatogenesis observed. The  results showedthatmung bean sproutsjuice  treatment  (33, 66 and 132)
mg/Kg BW/day  for 20 days did not enhance male Swiss strain mice  fertility. Spermatogenesis score,
count and normal morphology spermatozoa that receive treatment with mung bean sprout juice was not
significantly  different  to  the  control group  (p>0.05). Conversely; mung  bean  sprouts  juice  treatment
lead to decrease male Swiss strain mice spermatozoa progressive motility (p<0,05).

Keywords:   Mung  bean  sprouts  (Vigna  radiata  (L.)  R.Wilczek)  juice,  spermatozoa  quality,
spermatogenesis.

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